Our Menu – Downriver Grill

downriver grill is the best local dining experience

BREAKFAST

Saturday and Sunday mornings from 9 am to 2 pm

– HOUSE SPECIALTIES –

DRG Signature Plate

house sage-parmesan biscuit, house-style scrambled eggs, bacon or sausage & chorizo gravy

Breakfast Beignets

house croissant donuts, fried to order & served with maple or seasonal flavor

Lemon Ricotta Blueberry Pancakes

blueberry honey butter, fresh whipped cream, lemon zest & maple syrup

Brie Omelet

red pepper relish, caramelized onions, artichoke pesto & arugula with choice of potatoes

*Santé Fe Benedict

poached eggs, pork belly, grilled tomato, candied jalapeño salsa, English muffin, chili hollandaise, greens & potatoes

*Eggs Benedict

poached eggs, house bacon & hollandaise on an split English muffin, seasonal greens & potatoes

Southwest Scramble

chorizo eggs, pico de gallo, corn salsa & pepper jack, tortillas, guacamole & sour cream

Chicken Fried Chicken Breast & Biscuits

house sage-parmesan biscuit , chorizo gravy, seasonal greens

– LIGHTER SIDE –

Goat Cheese Frittata

Goat Cheese Frittata brussels, caramelized onions, truffled spinach

*Greens, Egg & Ham

goat cheese, seasonal greens, fried egg, arugula pesto, house bacon on a half ciabatta roll with choice of fresh seasonal fruit or potatoes

*Two Eggs Your Way

cage-free organic, with choice of house bacon or sausage, & potatoes

– GOURMET BREAKFAST SANDWICHES –

served with your choice of smash-fried potatoes, house potatoes or fresh seasonal fruit

Starters

Fresh Burrata

buttered baguette, smoked tomato chutney, fresh basil, balsamic reduction

Gorgonzola Fries

criss-cut fries, creamy gorgonzola sauce, fresh herbs, black pepper

Green Garbanzo Bean Hummus

grilled pita, red pepper relish, pine nuts, feta, balsamic reduction

Salads & Soups

DRG Signature Salad (gf)

spinach, bacon, pine nuts, shaved parmesan, fresh basil, warm bacon vinaigrette

*Caesar Salad

romaine, grilled lemon, garlic confit, parmesan crisp, croutons, house-made Caesar

Grilled Chicken Cobb Salad (gf)

romaine, tomato, egg, avocado, bacon, gorgonzola, cheddar cheese, house-made creamy gorgonzola dressing

Grilled Chicken Panzanella Salad

butter lettuce, tomato, fresh mozzarella, Portobello mushroom, grilled bread, roasted red peppers, kalamata olives, house-made lemon feta avocado vinaigrette

Chef’s Daily Soup

house-made with the freshest ingredients ~ ask your server for today’s creation

Sandwiches

Sandwiches are served with chef’s daily soup, green salad or fries.

*Dr. G’s Gourmet Burger

fresh certified angus beef patty, bacon-onion jam & gorgonzola fondue, crispy fried onions, sherry-maple arugula, peppercorn aioli

Nashville Hot Chicken Sandwich

crispy-fried chicken breast, hot BBQ sauce, house pickle, coleslaw, whipped sour cream, aioli

Grilled Chicken Club Wrap

tomato, romaine, bacon, parmesan & house-made Caesar dressing in a spinach wrap

Mustard Glazed Chicken Ciabatta

green apple-chive slaw, provolone, honey butter, whipped sour cream

Prawn Tacos

corn tortillas, romaine, mango salsa, pico de gallo, whipped sour cream & cilantro-lime rice

*DRG’s Chipotle BBQ Burger

fresh certified angus beef patty, caramelized onion, bacon, roasted garlic aioli, butter lettuce, tomato, red onion, house-made BBQ sauce, gorgonzola cheese

*Spicy Bacon Cheeseburger

fresh ground angus, cheddar, spicy cottage bacon, house ketchup, roasted garlic aioli, lettuce, tomato, red onion & side

*American Wagyu French Dip

provolone, house fried onions, creamy horseradish, au jus, sourdough bread

PASTAS & ENTREES

Marsala Cavatappi

Pan-seared chicken breast, sautéed cremini mushrooms, marsala cream sauce, seasonal vegetables, served over cavatappi.

Pork Belly Mac & Cheese

bacon & smoked gouda cream sauce, citrus-maple glaze & parmesan cheese

Chicken Marsala

sautéed cremini mushrooms, marsala cream sauce, seasonal vegetables, choice of starch, fried leeks

*Grilled King Salmon

cilantro-lime rice, yellow curry, fresh mango salsa, micro greens **Vegan Option ~ Sub Small Planet Garlic & Herb Crispy Tofu

*7 oz Grilled Filet Mignon (gf)

chive mashed potato, gorgonzola, truffled portobello, seasonal vegetables, balsamic

Dessert

*Tiramisu

our signature dessert, made with Italian ladyfinger cookies brushed with rum & espresso, layered with mascarpone cream & finely grated imported chocolate

House Beignets

dusted in confectioner’s sugar & served with bourbon caramel & seasonal jam (perfect to take TO-GO)

Chocolate Cake

dark chocolate cake layered with chocolate ganache, berry compote & served warm with vanilla ice cream

Top Shelf Root beer Float (gf)

ice cold Henry Weinhard's premium root beer & vanilla ice cream (some assembly required)

Many of our dishes can be modified per your request. Due to the hand-crafted nature of our scratch-made menu, possible gluten exposure may occur.

Please notify your server of any food sensitivities.

*Eggs are cooked to order. Consuming raw or under-cooked eggs, meats, poultry or seafood may increase your risk of food-borne illness.

(GF) = gluten free (DF) = dairy free (V) = vegan

TableBooking

OurMenu