Most people know that plants help filter the air we need to breathe, but using home-grown ingredients in our commercial cooking also cuts down on the packaging that store-bought produce comes in. Less packaging means less waste in landfills. It also cuts out a huge amount of carbon emissions that result from the transportation of goods from the farm to the store to the kitchen.
3315 W Northwest Blvd
Spokane, WA 99205
Next Dinner is in Summer 2022!